Grilled Chicken Wings

Name: Grilled Chicken Wings
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 14 to 16 wings or wing drummettes; 1/2 c. soy sauce; 1 Tbsp. lemon juice; 1 chopped onion; 2 tsp. sage; 1/4 c. vinegar; 2 Tbsp. prepared mustard; 8 tsp. honey; 1/4 tsp. ground ginger; 1 tsp. garlic powder; 3 tsp. olive oil

Eats Now Editorial Team · 100 kcal · Meat & Poultry

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Grilled Chicken Wings – a delicious recipe with soy sauce, lemon juice, onion, sage, vinegar, mustard. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

14 to 16 wings or wing drummettes
1/2 c. soy sauce
1 Tbsp. lemon juice
1 chopped onion
2 tsp. sage
1/4 c. vinegar
2 Tbsp. prepared mustard
8 tsp. honey
1/4 tsp. ground ginger
1 tsp. garlic powder
3 tsp. olive oil

1
In a bowl, stir all ingredients together, except chicken. Place chicken in dish; pour sauce over chicken.
2
Cover and marinate in refrigerator about 1 hour.

100

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 14 to 16 wings or wing drummettes, 1/2 c. soy sauce, 1 Tbsp. lemon juice, 1 chopped onion, and more.

Yes, Grilled Chicken Wings falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
100 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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