Grilled Chicken Breast With Cranberry BBQ Sauce Recipe

Name: Grilled Chicken Breast With Cranberry BBQ Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb chicken breast; 4 tsp lawry's seasoning salt; 2 tsp poultry seasoning; 2 tsp paprika; 2 tsp garlic powder; 2 tsp onion powder; 2 tsp powdered ginger; 2 tsp black pepper; 1 cup ketchup; 1/2 cup cranberry juice; 2 tbsp apple cider vinegar; 1 tbsp dark molasses; 1 tbsp brown sugar; 1 tbsp soy sauce; 1/4 tsp garlic powder; 1/4 tsp onion powder; 1/4 tsp powdered ginger; 1/4 tsp black pepper

Servings: persons

2 lb chicken breast
4 tsp lawry's seasoning salt
2 tsp poultry seasoning
2 tsp paprika
2 tsp garlic powder
2 tsp onion powder
2 tsp powdered ginger
2 tsp black pepper
1 cup ketchup
1/2 cup cranberry juice
2 tbsp apple cider vinegar
1 tbsp dark molasses
1 tbsp brown sugar
1 tbsp soy sauce
1/4 tsp garlic powder
1/4 tsp onion powder
1/4 tsp powdered ginger
1/4 tsp black pepper

1
Mix dry rub ingredients and set aside.
2
Split chicken breast in half butterfly style.
3
Season chicken breast well with rub and refrigerate 4 to 24 hours.
4
Mix BBQ sauce in a saute pan and simmer for 3 or 4 minutes.
5
Just until the sauce is thick and the flavors are blended.
6
Set up your grill for Direct Heat.
7
Grill chicken breast directly over the heat.
8
When the juice begin to collect on the top (3 or 4 minutes) flip chicken breast over and brush with BBQ sauce.
9
Cook for 2 or 3 minutes.
10
Flip and brush with BBQ sauce again.
11
Remove from grill and let rest for 2 or 3 minutes before serving.
12
Serve with extra BBQ sauce.
13
Serving suggestion: served on a toasted bun or as a main dish with any side you like.

468

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 18 ingredients. The key ingredients include: 2 lb chicken breast, 4 tsp lawry's seasoning salt, 2 tsp poultry seasoning, 2 tsp paprika, and more.

Yes, Grilled Chicken Breast With Cranberry BBQ Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Chicken Breast With Cranberry BBQ Sauce

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