Grilled Cafe Rio Chicken Sliders Recipe

Name: Grilled Cafe Rio Chicken Sliders
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 Boneless, Skinless Chicken Breasts; Salt And Pepper; 8 ounces, fluid Zesty Italian Dressing; 1/2 Tablespoons Minced Garlic; 1 package (0.9 Oz. Packet) Ranch Dressing Mix; 1/2 Tablespoons Chili Powder; 1/2 Tablespoons Ground Cumin; 1/2 teaspoons Kosher Salt; 8 slices Monterey Jack Cheese; 8 Slider Buns; Lettuce And Tomato, For Assembling Sliders

Servings: persons

4 Boneless, Skinless Chicken Breasts
Salt And Pepper
8 ounces, fluid Zesty Italian Dressing
1/2 Tablespoons Minced Garlic
1 package (0.9 Oz. Packet) Ranch Dressing Mix
1/2 Tablespoons Chili Powder
1/2 Tablespoons Ground Cumin
1/2 teaspoons Kosher Salt
8 slices Monterey Jack Cheese
8 Slider Buns
Lettuce And Tomato, For Assembling Sliders

1
Season chicken on both sides with salt and pepper and place in a resealable bag or sealed container.
2
Mix Italian dressing, garlic, ranch dressing mix, chili powder, cumin, and kosher salt together and pour over the chicken.
3
Place in the refrigerator and let marinate 6 hours.
4
Remove chicken from marinade and grill on high heat 78 minutes per side or until meat thermometer registers 180 degrees F.
5
Place 1 slice of cheese on each chicken breast to melt, then place each cut and cooked breast on each slider bun.
6
Top with dressing, lettuce and tomato.

416

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 4 Boneless, Skinless Chicken Breasts, Salt And Pepper, 8 ounces, fluid Zesty Italian Dressing, 1/2 Tablespoons Minced Garlic, and more.

Yes, Grilled Cafe Rio Chicken Sliders falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Cafe Rio Chicken Sliders

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