Grilled Asparagus

1. 1

   Preheat gas or charcoal grill to around 400 degrees.

2. 2

   Trim asparagus of woody ends and toss with remaining ingredients.

3. 3

   Place asaragus on the hot grill and grill for about 3 to 5 minutes on each side. Use large tongs to carefully turn asparagus over.

4. 4

   Notes:

5. 5

   One way to grill asparagus easily is to use skewers. Lay several spears of seasoned asparagus on a flat surface and thread skewer through spears, one skewer near the top portion and one skewer near the bottom. This makes for easier flipping.

6. 6

   You may also roast the asparagus in the oven. Place seasoned asparagus on a large baking sheet and bake in a 400-degree oven for about 20 minutes. Halfway through, toss asparagus around lightly to prevent burning.

7. 7

   Serve warm.

* Per serving · 4 servings · Values may vary.

No additional tips available.