How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grilled Antelope Steak?

You need 12 ingredients. The key ingredients include: 3 lbs antelope steak, cut 1 1/2 inches thick, 3/4 cup fresh lemon juice, 1/4 cup chopped onion, 1/4 cup vegetable oil, and more.

Is Grilled Antelope Steak suitable as meat & poultry?

Yes, Grilled Antelope Steak falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Grilled Antelope Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Antelope Steak Recipe

Name: Grilled Antelope Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lbs antelope steak, cut 1 1/2 inches thick; 3/4 cup fresh lemon juice; 1/4 cup chopped onion; 1/4 cup vegetable oil; 1/4 teaspoon vegetable oil; 1/4 teaspoon salt; 1/4 teaspoon celery seed; 1/4 teaspoon onion salt; 1/4 teaspoon thyme (optional); 1/4 teaspoon rosemary; 1/4 teaspoon oregano (optional); 2 cloves garlic, crushed

Grilled Antelope Steak

Eats Now Editorial Team · 1080 kcal · Meat & Poultry

Grilled Antelope Steak – a delicious recipe with antelope steak, lemon juice, onion, vegetable oil, vegetable oil, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Grilled Antelope Steak

How did you like this recipe?

Frequently Asked Questions