How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Peppers With Crab Meat?

You need 11 ingredients. The key ingredients include: 6 green peppers, 2 c. cooked crab meat, 1 c. light cream, 4 Tbsp. butter, and more.

Is Green Peppers With Crab Meat suitable as seafood?

Yes, Green Peppers With Crab Meat falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Green Peppers With Crab Meat?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Green Peppers With Crab Meat Recipe

Name: Green Peppers With Crab Meat
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 green peppers; 2 c. cooked crab meat; 1 c. light cream; 4 Tbsp. butter; 1/4 tsp. ground nutmeg; 2 Tbsp. cornstarch; 1/4 c. dry white wine; 1 tsp. lemon juice; 1 c. cooked rice; paprika; 1 tsp. salt

Try this homemade Green Peppers With Crab Meat recipe the whole family will love. Made with green peppers, crab meat, light cream and butter. Easy step-…

This Green Peppers With Crab Meat relies on simple, everyday ingredients such as green peppers, cooked crab meat, light cream and butter. It comes together quickly and makes 4 servings, at about 599 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Green Peppers With Crab Meat

Tips for the best results

Variations & substitutions

My Personal Notes

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