How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Pepper Steak?

You need 6 ingredients. The key ingredients include: 1 1/2 lb. sirloin steak (1/4 to 1/2-inch thick), 2 Tbsp. soy sauce, 1/4 c. flour, 3 Tbsp. oil, and more.

Is Green Pepper Steak suitable as meat & poultry?

Yes, Green Pepper Steak falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Green Pepper Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Green Pepper Steak Recipe

Name: Green Pepper Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 1/2 lb. sirloin steak (1/4 to 1/2-inch thick); 2 Tbsp. soy sauce; 1/4 c. flour; 3 Tbsp. oil; 1 c. green pepper; 1 c. water

Green Pepper Steak – a delicious recipe with sirloin steak, soy sauce, flour, oil, green pepper, water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lb. sirloin steak (1/4 to 1/2-inch thick)
2 Tbsp. soy sauce
1/4 c. flour
3 Tbsp. oil
1 c. green pepper
1 c. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Green Pepper Steak

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