Try this homemade Green Pea Vichyssoise recipe the whole family will love. Made with unsalted butter, leeks, russet potatoes and chicken broth. Easy ste…
This Green Pea Vichyssoise relies on simple, everyday ingredients such as unsalted butter, package frozen peas, whipping cream and additional whipping cream. It comes together quickly and makes 4 servings, at about 1056 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026