How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Chili Grits Casserole?

You need 7 ingredients. The key ingredients include: 6 c. boiling water, 1 1/2 tsp. salt, 1 lb. Velveeta cheese (light Velveeta may be used), 1 can chopped green chili peppers, and more.

Is Green Chili Grits Casserole suitable as soups & stews?

Yes, Green Chili Grits Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Green Chili Grits Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Green Chili Grits Casserole Recipe

Name: Green Chili Grits Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 c. boiling water; 1 1/2 tsp. salt; 1 lb. Velveeta cheese (light Velveeta may be used); 1 can chopped green chili peppers; 1/2 stick margarine (low-fat may be used); 1 1/2 c. grits; 2 eggs, beaten

Green Chili Grits Casserole – a delicious recipe with boiling water, salt, Velveeta cheese, green chili peppers, margarine, grits. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

6 c. boiling water
1 1/2 tsp. salt
1 lb. Velveeta cheese (light Velveeta may be used)
1 can chopped green chili peppers
1/2 stick margarine (low-fat may be used)
1 1/2 c. grits
2 eggs, beaten

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
3741 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Green Chili Grits Casserole

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