How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Chiles And Rice Frittata?

You need 10 ingredients. The key ingredients include: 1/3 c. sliced green onions (including tops), 1 Tbsp. butter or margarine, 1 1/2 c. cooked rice, 1 c. (4 oz.) diced green chiles, and more.

Is Green Chiles And Rice Frittata suitable as breakfast?

Yes, Green Chiles And Rice Frittata falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Green Chiles And Rice Frittata?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Green Chiles And Rice Frittata Recipe

Name: Green Chiles And Rice Frittata
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 c. sliced green onions (including tops); 1 Tbsp. butter or margarine; 1 1/2 c. cooked rice; 1 c. (4 oz.) diced green chiles; 1 medium tomato, chopped; 5 eggs, beaten; 1/3 c. milk; 1 tsp. Worcestershire; 1/2 tsp. salt; 3 to 4 drops hot sauce

Start your day right with this Green Chiles And Rice Frittata recipe. Made with green onions, butter, rice and green chiles. Easy step-by-step instructi…

This Green Chiles And Rice Frittata relies on simple, everyday ingredients such as butter or margarine, cooked rice, (4 oz.) diced green chiles and medium tomato, chopped. It comes together quickly and makes 4 servings, at about 553 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Green Chiles And Rice Frittata

Tips for the best results

Variations & substitutions

My Personal Notes

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