How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Chile Enchiladas?

You need 10 ingredients. The key ingredients include: 1 lb. lean ground beef, 1/2 tsp. garlic powder, 1 (8 oz.) block Colby-Jack cheese blend, shredded, 1 large onion, and more.

Is Green Chile Enchiladas suitable as soups & stews?

Yes, Green Chile Enchiladas falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Green Chile Enchiladas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Green Chile Enchiladas Recipe

Name: Green Chile Enchiladas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. lean ground beef; 1/2 tsp. garlic powder; 1 (8 oz.) block Colby-Jack cheese blend, shredded; 1 large onion; 1 (10 3/4 oz.) can cream of chicken soup; 1 (5 oz.) can evaporated milk; 1 (8 oz.) pasteurized prepared cheese product, cubed; 1 (4 oz.) can chopped green chiles; 1 (2 oz.) jar diced pimento, drained; 12 flour tortillas (8-inch)

Green Chile Enchiladas

Eats Now Editorial Team · 1648 kcal · Soups & Stews

Green Chile Enchiladas – a delicious recipe with lean ground beef, garlic powder, cheese blend, onion, cream of chicken soup, milk. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Green Chile Enchiladas

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