How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Chicken Enchiladas?

You need 15 ingredients. The key ingredients include: 10 to 16 oz. pkg. chopped spinach, 2 1/2 c. chicken broth, 1 clove garlic, minced, 2 (10 1/2 oz.) cans cream of mushroom soup, and more.

Is Green Chicken Enchiladas suitable as meat & poultry?

Yes, Green Chicken Enchiladas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Green Chicken Enchiladas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Green Chicken Enchiladas Recipe

Name: Green Chicken Enchiladas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 to 16 oz. pkg. chopped spinach; 2 1/2 c. chicken broth; 1 clove garlic, minced; 2 (10 1/2 oz.) cans cream of mushroom soup; 2 (4 oz.) cans chopped green chilies; 1 Tbsp. flour; 1 large onion, chopped and divided; 2 tsp. salt, divided; 1 lb. fresh mushrooms, sliced and divided; 2 pt. small curd cottage cheese; 1 c. chopped ripe olives; 4 c. chopped cooked chicken; 24 flour tortillas; 8 oz. sharp cheese, grated; 2 (8 oz.) cartons sour cream

Green Chicken Enchiladas

Eats Now Editorial Team · 3471 kcal · Meat & Poultry

Green Chicken Enchiladas – a delicious recipe with chopped spinach, chicken broth, clove garlic, cream of mushroom soup, green chilies, flour. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Green Chicken Enchiladas

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