How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bierok?

You need 5 ingredients. The key ingredients include: 1 1/2 lb. browned hamburger, drained, 1 medium shredded cabbage, 1 large onion, chopped, salt and pepper to taste, and more.

Is Bierok suitable as meat & poultry?

Yes, Bierok falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Bierok?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bierok Recipe – Eats Now

Name: Bierok
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. browned hamburger, drained; 1 medium shredded cabbage; 1 large onion, chopped; salt and pepper to taste; frozen roll bread dough

Bierok – a delicious recipe with hamburger, cabbage, onion, salt, frozen roll bread dough. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lb. browned hamburger, drained
1 medium shredded cabbage
1 large onion, chopped
salt and pepper to taste
frozen roll bread dough

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
287 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Bierok

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