Try this homemade Green Charmoula recipe the whole family will love. Made with extra-virgin olive oil, flat-leaf parsley, cilantro and mint leaves. Easy…
This Green Charmoula relies on simple, everyday ingredients such as jalapeno, stemmed, seeded, extra-virgin olive oil, flat-leaf parsley leaves and chopped peeled ginger. It comes together quickly and makes 4 servings, at about 549 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026