How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Beans With Garlic Vinaigrette?

You need 10 ingredients. The key ingredients include: ½ teaspoon lemon rind, grated, 1 tablespoon fresh lemon juice, 2 teaspoons extra virgin olive oil, 1 teaspoon Dijon mustard, and more.

Is Green Beans With Garlic Vinaigrette suitable as salads?

Yes, Green Beans With Garlic Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Green Beans With Garlic Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Green Beans With Garlic Vinaigrette Recipe

Name: Green Beans With Garlic Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ teaspoon lemon rind, grated; 1 tablespoon fresh lemon juice; 2 teaspoons extra virgin olive oil; 1 teaspoon Dijon mustard; ½ teaspoon salt; ¼ teaspoon black pepper, freshly ground; 2 garlic cloves, minced; 2 12 lbs green beans, trimmed; ⅓ cup almonds, sliced and toasted; 1 tablespoon fresh thyme leave

Green Beans With Garlic Vinaigrette

Eats Now Editorial Team · 187 kcal · Salads

Green Beans With Garlic Vinaigrette – a delicious recipe with lemon rind, lemon juice, extra virgin olive oil, mustard, salt, black pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Green Beans With Garlic Vinaigrette

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