How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Beans With Bacon And Potatoes?

You need 7 ingredients. The key ingredients include: 2 lb. fresh green beans, 1 lb. bacon, cut in 1-inch cubes, 1 large onion, chopped coarsely, salt and pepper, and more.

Is Green Beans With Bacon And Potatoes suitable as meat & poultry?

Yes, Green Beans With Bacon And Potatoes falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Green Beans With Bacon And Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Green Beans With Bacon And Potatoes Recipe

Name: Green Beans With Bacon And Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. fresh green beans; 1 lb. bacon, cut in 1-inch cubes; 1 large onion, chopped coarsely; salt and pepper; 1/2 tsp. thyme; 1/2 to 1 c. broth; 1 lb. small new potatoes

Green Beans With Bacon And Potatoes – a delicious recipe with fresh green beans, bacon, onion, salt, thyme, broth. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. fresh green beans
1 lb. bacon, cut in 1-inch cubes
1 large onion, chopped coarsely
salt and pepper
1/2 tsp. thyme
1/2 to 1 c. broth
1 lb. small new potatoes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
783 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Chicken Divan
Hawaiian Baked Pork
Parsley-Parmesan Baked Chicken
Rice And Beef Casserole

Green Beans With Bacon And Potatoes

How did you like this recipe?

Frequently Asked Questions