How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Beans Pennsylvania Dutch?

You need 9 ingredients. The key ingredients include: 3 strips bacon, 1 small onion, diced, 2 tsp. cornstarch, 1/4 tsp. salt, and more.

Is Green Beans Pennsylvania Dutch suitable as meat & poultry?

Yes, Green Beans Pennsylvania Dutch falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Green Beans Pennsylvania Dutch?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Green Beans Pennsylvania Dutch Recipe

Name: Green Beans Pennsylvania Dutch
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 strips bacon; 1 small onion, diced; 2 tsp. cornstarch; 1/4 tsp. salt; 1/4 tsp. dry mustard; 1 Tbsp. brown sugar; 1 Tbsp. vinegar; 2 c. cut-up green beans, cooked; 1 hard-boiled egg, sliced

Green Beans Pennsylvania Dutch – a delicious recipe with bacon, onion, cornstarch, salt, dry mustard, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 strips bacon
1 small onion, diced
2 tsp. cornstarch
1/4 tsp. salt
1/4 tsp. dry mustard
1 Tbsp. brown sugar
1 Tbsp. vinegar
2 c. cut-up green beans, cooked
1 hard-boiled egg, sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
225 kcal
Category
Meat & Poultry

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Green Beans Pennsylvania Dutch

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