How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Teriyaki Beef Kabobs?

You need 5 ingredients. The key ingredients include: 2/3 c. oil, 4 Tbsp. soy sauce, 1/8 tsp. minced garlic, 1/2 tsp. ginger, and more.

Is Teriyaki Beef Kabobs suitable as meat & poultry?

Yes, Teriyaki Beef Kabobs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Teriyaki Beef Kabobs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Teriyaki Beef Kabobs Recipe

Name: Teriyaki Beef Kabobs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 c. oil; 4 Tbsp. soy sauce; 1/8 tsp. minced garlic; 1/2 tsp. ginger; 1 lb. steak, cubed

Teriyaki Beef Kabobs – a delicious recipe with oil, soy sauce, garlic, ginger. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2/3 c. oil
4 Tbsp. soy sauce
1/8 tsp. minced garlic
1/2 tsp. ginger
1 lb. steak, cubed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
670 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Teriyaki Beef Kabobs

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