How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Bean & Shiitake Mushroom Sauté?

You need 11 ingredients. The key ingredients include: 1/2 lb. shiitake mushrooms, stems removed and sliced, 2/3 cup thinly sliced red onion wedges, 1 Tbsp. olive oil, 1 lb. fresh green beans, trimmed, and more.

Is Green Bean & Shiitake Mushroom Sauté suitable as soups & stews?

Yes, Green Bean & Shiitake Mushroom Sauté falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Green Bean & Shiitake Mushroom Sauté?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Green Bean & Shiitake Mushroom Sauté Recipe

Name: Green Bean & Shiitake Mushroom Sauté
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. shiitake mushrooms, stems removed and sliced; 2/3 cup thinly sliced red onion wedges; 1 Tbsp. olive oil; 1 lb. fresh green beans, trimmed; 1 large garlic clove, minced; 1 tsp. minced fresh thyme; 1/4 cup chicken broth; 2 tsp. red wine vinegar; 1 tsp. salt; 1/4 tsp. sugar; 1/4 tsp. ground black pepper

Green Bean & Shiitake Mushroom Sauté

Eats Now Editorial Team · 162 kcal · Soups & Stews

Green Bean & Shiitake Mushroom Sauté – a delicious recipe with shiitake mushrooms, onion, olive oil, fresh green beans, garlic, thyme. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Green Bean & Shiitake Mushroom Sauté

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