How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Bean And Tuna Salad With Basil Dressing ?

You need 13 ingredients. The key ingredients include: 1 shallot, coarsely chopped, 3 Tbsp. sherry vinegar or red wine vinegar, 1 tsp. kosher salt, plus more, 1 lb. green beans, trimmed, and more.

Is Green Bean And Tuna Salad With Basil Dressing suitable as seafood?

Yes, Green Bean And Tuna Salad With Basil Dressing falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Green Bean And Tuna Salad With Basil Dressing ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Green Bean And Tuna Salad With Basil Dressing Recipe

Name: Green Bean And Tuna Salad With Basil Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 shallot, coarsely chopped; 3 Tbsp. sherry vinegar or red wine vinegar; 1 tsp. kosher salt, plus more; 1 lb. green beans, trimmed; 1 1/2 cups basil leaves; 6 Tbsp. extra-virgin olive oil; 2 Tbsp. fresh lemon juice; 1 tsp. freshly ground black pepper; 1 large or 2 small heads of Little Gem lettuce or romaine hearts, leaves separated; 1 (14.5-oz.) can white beans, drained, rinsed; 1 cup parsley leaves with tender stems; 1/4 cup capers, drained; 1 (6-oz.) jar oil-packed tuna, drained, flaked into pieces

Green Bean And Tuna Salad With Basil Dressing

Eats Now Editorial Team · 348 kcal · Seafood

Green Bean And Tuna Salad With Basil Dressing – a delicious recipe with shallot, sherry vinegar, kosher salt, green beans, basil, extra-virgin olive oil. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Green Bean And Tuna Salad With Basil Dressing

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