How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Bean and Feta Saute With Lemon?

You need 11 ingredients. The key ingredients include: 2 teaspoons organic extra virgin olive oil, 12 lb green beans, cut in 1 inch lengths, 1 cup onion, chopped, 1 cup red pepper, sliced, and more.

Is Green Bean and Feta Saute With Lemon suitable as soups & stews?

Yes, Green Bean and Feta Saute With Lemon falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Green Bean and Feta Saute With Lemon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Green Bean and Feta Saute With Lemon Recipe

Name: Green Bean and Feta Saute With Lemon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons organic extra virgin olive oil; 12 lb green beans, cut in 1 inch lengths; 1 cup onion, chopped; 1 cup red pepper, sliced; ½ teaspoon red chili pepper flakes; ½ cup artichoke heart, quartered (water pack); ¼ cup vegetable stock or ¼ cup water; 1 teaspoon cornstarch, dissolved in water; 1 tablespoon lemon juice; ⅓ cup diced feta cheese; ⅛ cup organic kalamata olive, chopped

Green Bean and Feta Saute With Lemon

Eats Now Editorial Team · 531 kcal · Soups & Stews

Green Bean and Feta Saute With Lemon – a delicious recipe with olive oil, green beans, onion, red pepper, red chili pepper, water pack. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Green Bean and Feta Saute With Lemon

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