How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Bean And Corn Casserole?

You need 7 ingredients. The key ingredients include: 1 (15 ounce) can French style green beans, drained, 1 (15 ounce) can whole kernel corn, drained, 1 (10 1/2 ounce) can cream of celery soup, 1/2 cup sour cream, and more.

Is Green Bean And Corn Casserole suitable as soups & stews?

Yes, Green Bean And Corn Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Green Bean And Corn Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Green Bean And Corn Casserole Recipe

Name: Green Bean And Corn Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15 ounce) can French style green beans, drained; 1 (15 ounce) can whole kernel corn, drained; 1 (10 1/2 ounce) can cream of celery soup; 1/2 cup sour cream; 1/2 cup cheddar cheese, grated; 30 Ritz crackers, crushed; 1/4 cup butter

Green Bean And Corn Casserole – a delicious recipe with French style green beans, whole kernel corn, cream of celery soup, sour cream, cheddar cheese, crackers. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 (15 ounce) can French style green beans, drained
1 (15 ounce) can whole kernel corn, drained
1 (10 1/2 ounce) can cream of celery soup
1/2 cup sour cream
1/2 cup cheddar cheese, grated
30 Ritz crackers, crushed
1/4 cup butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
250 kcal
Category
Soups & Stews

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