Green Bean Alfredo With Cheese Ravioli Recipe

Name: Green Bean Alfredo With Cheese Ravioli
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (1-pound) package frozen cheese-filled ravioli; 3 tablespoons butter or margarine; 1 pound fresh green beans; 2 garlic cloves, pressed; 1/2 teaspoon chopped fresh rosemary; 1 1/2 cups whipping cream; 3/4 cup dry white wine or chicken broth; 3/4 teaspoon freshly ground pepper; 1/4 cup shredded Parmesan cheese; Garnish: fresh rosemary sprigs

Servings: persons

1 (1-pound) package frozen cheese-filled ravioli
3 tablespoons butter or margarine
1 pound fresh green beans
2 garlic cloves, pressed
1/2 teaspoon chopped fresh rosemary
1 1/2 cups whipping cream
3/4 cup dry white wine or chicken broth
3/4 teaspoon freshly ground pepper
1/4 cup shredded Parmesan cheese
Garnish: fresh rosemary sprigs

1
Cook pasta according to package directions; keep warm.
2
Melt butter in a large nonstick skillet over medium-high heat; add green beans, garlic, and rosemary, and saute 6 minutes or until beans are crisp-tender. Remove mixture, and set aside.
3
Add whipping cream to skillet, and bring to a boil, stirring constantly. Cook, stirring constantly, 10 minutes.
4
Return green bean mixture to skillet; add wine and pepper, and cook 5 minutes. Stir in 2 tablespoons cheese. Serve over ravioli, and sprinkle evenly with remaining 2 tablespoons cheese. Garnish, if desired.

696

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 (1-pound) package frozen cheese-filled ravioli, 3 tablespoons butter or margarine, 1 pound fresh green beans, 2 garlic cloves, pressed, and more.

Yes, Green Bean Alfredo With Cheese Ravioli falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Green Bean Alfredo With Cheese Ravioli

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