How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Tuna Salad?

You need 16 ingredients. The key ingredients include: FOR THE GREEK VINAIGRETTE:, 2 Tablespoons Red Wine Vinegar, 1-1/2 teaspoon Olive Oil, 1/4 teaspoons Dried Oregano, and more.

Is Greek Tuna Salad suitable as seafood?

Yes, Greek Tuna Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Greek Tuna Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Greek Tuna Salad Recipe

Name: Greek Tuna Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: FOR THE GREEK VINAIGRETTE:; 2 Tablespoons Red Wine Vinegar; 1-1/2 teaspoon Olive Oil; 1/4 teaspoons Dried Oregano; 1/8 teaspoons Dried Basil; 1/8 teaspoons Garlic Powder; 1/8 teaspoons Onion Powder; 1/8 teaspoons Ground Black Pepper; 1/8 teaspoons Salt; 1/4 teaspoons Dijon Mustard; FOR THE TUNA SALAD:; 2 cans (about 5 Oz. Size) Albacore Tuna Canned In Water, Drained, Chunked; 1-1/2 Tablespoon Capers; 1/4 cups Chopped Red Onion; 1/3 cups Chopped Tomato; 1/4 cups Chopped Kalmata Olives

Greek Tuna Salad

Eats Now Editorial Team · 465 kcal · Seafood

Greek Tuna Salad – a delicious recipe with Red Wine Vinegar, Olive Oil, u00bc, Basil, Garlic, Onion Powder. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Greek Tuna Salad

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