How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Tacos?

You need 10 ingredients. The key ingredients include: 1 pound lean ground beef (90% lean), 1 can (14-1/2 ounces) diced tomatoes, undrained, 2 teaspoons Greek seasoning, 1/2 teaspoon minced garlic, and more.

Is Greek Tacos suitable as meat & poultry?

Yes, Greek Tacos falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Greek Tacos?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Greek Tacos Recipe

Name: Greek Tacos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound lean ground beef (90% lean); 1 can (14-1/2 ounces) diced tomatoes, undrained; 2 teaspoons Greek seasoning; 1/2 teaspoon minced garlic; 1/4 teaspoon pepper; 2 cups fresh baby spinach; 1 can (2-1/4 ounces) sliced ripe olives, drained; 1 package (4-1/2 ounces) taco shells; 1/2 cup crumbled feta cheese; 1/4 cup chopped red onion

Greek Tacos

Eats Now Editorial Team · 373 kcal · Meat & Poultry

Greek Tacos – a delicious recipe with ground beef, tomatoes, seasoning, garlic, pepper, baby spinach. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Greek Tacos

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