How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek-Style Squash?

You need 11 ingredients. The key ingredients include: 2 small yellow summer squash, thinly sliced, 2 small zucchini, thinly sliced, 1 medium tomato, seeded and chopped, 1/4 cup pitted ripe olives, and more.

Is Greek-Style Squash suitable as vegetarian?

Yes, Greek-Style Squash falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Greek-Style Squash?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Greek-Style Squash Recipe

Name: Greek-Style Squash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 small yellow summer squash, thinly sliced; 2 small zucchini, thinly sliced; 1 medium tomato, seeded and chopped; 1/4 cup pitted ripe olives; 2 tablespoons chopped green onion; 2 teaspoons olive oil; 1 teaspoon lemon juice; 3/4 teaspoon garlic salt; 1/4 teaspoon dried oregano; 1/8 teaspoon pepper; 2 tablespoons grated Parmesan cheese

Greek-Style Squash

Eats Now Editorial Team · 69 kcal · Vegetarian

Greek-Style Squash – a delicious recipe with summer, zucchini, tomato, olives, green onion, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Greek-Style Squash

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