Greek Style Shrimp With Pasta Recipe Recipe

Name: Greek Style Shrimp With Pasta Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounce. fusilli or possibly rotelle pasta; 3 scallions, minced; 2 cloves garlic, minced; 1 tbsp. extra virgin olive oil; 1 can tomatoes, liquid removed & minced; 2 teaspoon dry basil; 1/2 teaspoon oregano; 1/4 teaspoon red pepper; 1/4 teaspoon salt; 1 pound uncooked med. shrimp, peeled & deveined; 1/3 c. crumbled feta cheese

Servings: persons

8 ounce. fusilli or possibly rotelle pasta
3 scallions, minced
2 cloves garlic, minced
1 tbsp. extra virgin olive oil
1 can tomatoes, liquid removed & minced
2 teaspoon dry basil
1/2 teaspoon oregano
1/4 teaspoon red pepper
1/4 teaspoon salt
1 pound uncooked med. shrimp, peeled & deveined
1/3 c. crumbled feta cheese

1
Cook pasta according to package directions.
2
Meanwhile, in large skillet over medium high heat, saute/fry scallions and garlic in oil for one minute, stirring frequently.
3
Stir in next 6 ingredients; cook for 5 min, stirring occasionally.
4
Add in shrimp, stir for 3 or possibly 4 min, or possibly till cook through.
5
Remove from heat.
6
Drain pasta; divide pasta and shrimp sauce.
7
Top with feta cheese.

459

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 8 ounce. fusilli or possibly rotelle pasta, 3 scallions, minced, 2 cloves garlic, minced, 1 tbsp. extra virgin olive oil, and more.

Yes, Greek Style Shrimp With Pasta Recipe falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Greek Style Shrimp With Pasta Recipe

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