How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Style Salad?

You need 12 ingredients. The key ingredients include: 2 Punnet cherry tomatoes, sliced in half, 2 Lebanese cucumbers, sliced, 1 Baby cos lettuce, roughly chopped, 1 medium Spanish onion, thinly sliced, and more.

Is Greek Style Salad suitable as salads?

Yes, Greek Style Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Greek Style Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Greek Style Salad Recipe

Name: Greek Style Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Punnet cherry tomatoes, sliced in half; 2 Lebanese cucumbers, sliced; 1 Baby cos lettuce, roughly chopped; 1 medium Spanish onion, thinly sliced; 1 large handful pitted kalamata olives; 1/3 cup Semi sundried tomatoes, thinly sliced; 200 grams Danish feta, cubed or crumbled; 2 tbsp Fresh chopped oregano; 1 tbsp Dried oregano; 2 tbsp Red wine vinegar; 3 tbsp Olive oil (optional); 1 Cracked black pepper and sea salt to taste

Greek Style Salad

Eats Now Editorial Team · 303 kcal · Salads

Greek Style Salad – a delicious recipe with tomatoes, Lebanese cucumbers, cos lettuce, Spanish onion, handful, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Salads

Greek Style Salad

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