Greek Style Manicotti Recipe

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   ["Cook the manicotti in boiling salted water 15 to 20 min; drain.", "In skillet cook meat and onion in warm oil till meat is brown and onion is tender.", "Drain off fat and juices.", "Stir in cooking sauce, cinnamon, the 1/4 tsp.", "salt, the nutmeg and pepper; set aside.", "In saucepan, heat butter; stir in flour and the remaining salt.", "Add in lowfat milk all at once; cook and stir till thickened and bubbly.", "Cook and stir 1 minute more.", "Stir half of the warm sauce into beaten egg; return all to saucepan.", "Stir in 2 Tbsp.", "of the cheese.", "To assemble, use a tsp.", "to spoon meat mix into shells.", "Place shells in single layer in a greased 10""x6""x2"" baking dish.", "Pour sauce over manicotti.", "Sprinkle with remaining cheese.", "Bake, uncovered in a 350 degree oven for 20 min or possibly till heated through.", "Makes 6 servings.", "NOTE: Grnd round can be substituted in this dish."]

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