Greek Style Macaroni Bake

1. 1

   Brown beef and onion; drain fat.

2. 2

   Stir in next 2 ingredients and set aside.

3. 3

   Combine mayonnaise and flour; stir in milk.

4. 4

   Cook and stir until thick.

5. 5

   Add next 2 ingredients; stir in meat mixture.

6. 6

   In large pan, layer 1/2 cooked macaroni, then add 1/2 meat mixture.

7. 7

   Add remaining macaroni and meat.

8. 8

   Bake at 325u00b0 for approximately 45 minutes or until hot.

* Per serving · 4 servings · Values may vary.

No additional tips available.