How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Spinach And Cheese Turnovers?

You need 10 ingredients. The key ingredients include: 1 egg, 1/2 medium onion, finely chopped, 1/4 lb. crumbled Feta cheese, 1 (4 oz.) pkg. cream cheese, and more.

Is Greek Spinach And Cheese Turnovers suitable as vegetarian?

Yes, Greek Spinach And Cheese Turnovers falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Greek Spinach And Cheese Turnovers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Greek Spinach And Cheese Turnovers Recipe

Name: Greek Spinach And Cheese Turnovers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 egg; 1/2 medium onion, finely chopped; 1/4 lb. crumbled Feta cheese; 1 (4 oz.) pkg. cream cheese; 1 (5 oz.) pkg. frozen chopped spinach, thawed and drained; 1 Tbsp. chopped parsley; 1/2 tsp. dill weed; 1/2 tsp. garlic powder; 6 sheets phyllo dough or 4 frozen patty shells (omit butter if pattie shells are used) *; 1 stick butter

Greek Spinach And Cheese Turnovers

Eats Now Editorial Team · 450 kcal · Vegetarian

Greek Spinach And Cheese Turnovers – a delicious recipe with egg, onion, Feta cheese, cream cheese, parsley, dill weed. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Greek Spinach And Cheese Turnovers

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