Greek Shrimp Pizza Recipe

Name: Greek Shrimp Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pizza dough; 1 lb shrimp, cleaned and deveined; 1/4 - 1/2 cup mixed olive salad, chopped; 2 garlic cloves, minced; 1/8 - 1/4 cup olive oil; 1/2 lb crumbled feta; 1/2 - 1 cup shredded mozzarella cheese; 1 (10 ounce) package frozen spinach, thawed and squeezed dry; 1 cup thin sliced red onion; 1 (12 ounce) jar quarted artichoke hearts; 1 cup sliced hot pepper rings; 3/4 cup sliced black olives; 3/4 cup roma tomato, seeded and diced; 1/4 cup shredded parmesan cheese; 1/2 of a lemon, juice of

Servings: persons

1 pizza dough
1 lb shrimp, cleaned and deveined
1/4 - 1/2 cup mixed olive salad, chopped
2 garlic cloves, minced
1/8 - 1/4 cup olive oil
1/2 lb crumbled feta
1/2 - 1 cup shredded mozzarella cheese
1 (10 ounce) package frozen spinach, thawed and squeezed dry
1 cup thin sliced red onion
1 (12 ounce) jar quarted artichoke hearts
1 cup sliced hot pepper rings
3/4 cup sliced black olives
3/4 cup roma tomato, seeded and diced
1/4 cup shredded parmesan cheese
1/2 of a lemon, juice of

1
Peel and devein your shrimp. Rinse and pat them dry.
2
Sprinkle with your greek seasoning. Set them aside.
3
Preheat oven 400.
4
Get your pizza pan ready for the dough (i use alittle olive oil and sprinkle with cron meal).
5
Chop the olive salad and mix in your garlic. You don't want huge chunks (or mabe you do?).
6
Drizzle the dough with olive oil.
7
Spread your olive salad and garlic mixture.
8
Sprinkle your feta (break up big chunks)and mozzeralla cheese.
9
Spread spinach evenly.
10
Take the next 5 ingredients and spread evenly.
11
Top with the parm cheese.
12
Put in the oven for 10-20 minutes depending on how you like your crust. Thick, thin, dark or light. Pull out about 3-5 minutes before you think it's done.
13
Top it with the shrimp.
14
Put back in the oven just til the shrimp is done. I turned my oven off and the shrimp cook in the hot oven in about 4 minutes. PLEASE don't over cook the shrimp.
15
Take it out of the oven and drizzle with the fresh lemon juice. I just squeezed the lemon right on top.

486

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1 pizza dough, 1 lb shrimp, cleaned and deveined, 1/4 - 1/2 cup mixed olive salad, chopped, 2 garlic cloves, minced, and more.

Yes, Greek Shrimp Pizza falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Greek Shrimp Pizza

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