How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Quinoa Salad?

You need 12 ingredients. The key ingredients include: 2 cups quinoa, cooked according to package and chilled (mine was leftover from night before), ¼ cup sliced black olives or ¼ cup kalamata olive, if you prefer, ⅓ cup chopped sun-dried tomato, ⅓ cup chopped fresh Baby Spinach (use as much as you like), and more.

Is Greek Quinoa Salad suitable as salads?

Yes, Greek Quinoa Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Greek Quinoa Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Greek Quinoa Salad Recipe

Name: Greek Quinoa Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups quinoa, cooked according to package and chilled (mine was leftover from night before); ¼ cup sliced black olives or ¼ cup kalamata olive, if you prefer; ⅓ cup chopped sun-dried tomato; ⅓ cup chopped fresh Baby Spinach (use as much as you like); ⅓ cup feta cheese; 1 tablespoon extra virgin olive oil; 1 teaspoon lemon juice; 1 teaspoon sea salt; 1 teaspoon fresh ground pepper; 1 teaspoon dried oregano; 1 teaspoon garlic powder; 1 teaspoon onion powder

Greek Quinoa Salad

Eats Now Editorial Team · 82 kcal · Salads

Greek Quinoa Salad – a delicious recipe with quinoa, black olives, tomato, feta cheese, extra virgin olive oil, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Salads

Greek Quinoa Salad

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