How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Pita Pockets?

You need 11 ingredients. The key ingredients include: ⅓ cup plain yogurt, ⅓ cup sour cream, 1 (4 ounce) packagecrumbled tomato and basil feta cheese (can sub plain feta and add chopped fresh basil), ¼ teaspoon kosher salt, and more.

Is Greek Pita Pockets suitable as general?

Yes, Greek Pita Pockets falls under the General category and is a great choice for this type of meal.

How do I store leftover Greek Pita Pockets?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Greek Pita Pockets Recipe

Name: Greek Pita Pockets
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ⅓ cup plain yogurt; ⅓ cup sour cream; 1 (4 ounce) packagecrumbled tomato and basil feta cheese (can sub plain feta and add chopped fresh basil); ¼ teaspoon kosher salt; ⅛ teaspoon black pepper; 1 ½ cups diced cucumbers; 1 cup seeded chopped tomato; ¼ cup chopped pitted kalamata olive; 3 tablespoons chopped red onions; 1 cup roasted garlic hummus, divided; 6 pita pockets, halves

Greek Pita Pockets

Eats Now Editorial Team · 270 kcal · General

Greek Pita Pockets – a delicious recipe with plain yogurt, sour cream, tomato, kosher salt, black pepper, cucumbers. Easy to follow and perfect for any occasion.

Serves 4 General

Greek Pita Pockets

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