Try this homemade Greek Low-Fat Red Pepper Feta Dip recipe the whole family will love. Made with sweet red peppers, feta cheese, red wine vinegar and su…
This Greek Low-Fat Red Pepper Feta Dip relies on simple, everyday ingredients such as large sweet red peppers, feta cheese, crumbled, red wine vinegar and granulated sugar. It comes together quickly and makes 4 servings, at about 226 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026