Try this homemade Chocolate-Dipped Cannoli With Pistachios recipe the whole family will love. Made with ricotta cheese, cream cheese, orange rind and va…
This Chocolate-Dipped Cannoli With Pistachios relies on simple, everyday ingredients such as part-skim ricotta cheese, 1/3-less-fat cream cheese, grated orange rind and vanilla extract. It comes together quickly and makes 4 servings, at about 133 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026