How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Couscous?

You need 12 ingredients. The key ingredients include: 1/4 cup chicken broth, 1/2 cup water, 1 teaspoon minced garlic, 1/2 cup pearl (Israeli) couscous, and more.

Is Greek Couscous suitable as soups & stews?

Yes, Greek Couscous falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Greek Couscous?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Greek Couscous Recipe

Name: Greek Couscous
Yield: 4 servings
Cuisine: American
Ingredients: 1/4 cup chicken broth; 1/2 cup water; 1 teaspoon minced garlic; 1/2 cup pearl (Israeli) couscous; 1/4 cup chopped sun-dried tomatoes; 1/4 cup sliced Kalamata olives; 2 tablespoons crumbled feta cheese; 1 cup canned garbanzo beans, rinsed and drained; 1 teaspoon dried oregano; 1/2 teaspoon ground black pepper; 1 tablespoon white wine vinegar; 1 1/2 teaspoons lemon juice

Greek Couscous – a delicious recipe with chicken broth, water, garlic, pearl, tomatoes, olives. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Greek Couscous

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