How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Soup?

You need 9 ingredients. The key ingredients include: 3 oz smoked bacon, chopped, 1 None leek, cut into rings, 1/4 lb red lentils, 4 cups vegetable stock, and more.

Is Corn Soup suitable as soups & stews?

Yes, Corn Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Corn Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn Soup Recipe – Eats Now

Name: Corn Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 oz smoked bacon, chopped; 1 None leek, cut into rings; 1/4 lb red lentils; 4 cups vegetable stock; 3 - 15 oz cans sweet corn; 4 None tomatoes, chopped finely; 3/4 cup heavy cream; None None cayenne; 2-3 tbsp red wine vinegar

Corn Soup – a delicious recipe with bacon, red lentils, vegetable stock, sweet corn, tomatoes, heavy cream. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 oz smoked bacon, chopped
1 None leek, cut into rings
1/4 lb red lentils
4 cups vegetable stock
3 - 15 oz cans sweet corn
4 None tomatoes, chopped finely
3/4 cup heavy cream
None None cayenne
2-3 tbsp red wine vinegar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
408 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Corn Soup

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