How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Greek Bread (Bread Machine)?

You need 22 ingredients. The key ingredients include: 1 1/2 pound loaf, 1/3 cup water, 1 cup evaporated milk (or evaporated goat's milk), 2 3/4 cups bread flour, and more.

Is Greek Bread (Bread Machine) suitable as general?

Yes, Greek Bread (Bread Machine) falls under the General category and is a great choice for this type of meal.

How do I store leftover Greek Bread (Bread Machine)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Greek Bread (Bread Machine) Recipe

Name: Greek Bread (Bread Machine)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 pound loaf; 1/3 cup water; 1 cup evaporated milk (or evaporated goat's milk); 2 3/4 cups bread flour; 1/4 cup whole wheat flour or 1/4 cup whole grain spelt flour; 1 1/4 tablespoons sesame seeds; 1 tablespoon gluten; 2 teaspoons sugar; 1 1/2 teaspoons salt; 2 teaspoons fast rising yeast (or 2 1/2 t. bread machine yeast); 2 pound loaf; 1/2 cup water; 1 1/8 cups evaporated milk (or evaporated goat's milk); 1 tablespoon evaporated milk (or evaporated goat's milk); 3 3/4 cups bread flour; 1/4 cup whole wheat flour or 1/4 cup whole grain spelt flour; 1 3/4 tablespoons sesame seeds; 1 tablespoon gluten, plus; 1 teaspoon gluten; 1 tablespoon sugar; 2 teaspoons salt; 2 1/2 teaspoons fast rising yeast (or 1 T. bread machine yeast)

Greek Bread (Bread Machine)

Eats Now Editorial Team · 925 kcal · General

Greek Bread (Bread Machine) – a delicious recipe with loaf, water, milk, bread flour, whole wheat flour, sesame seeds. Easy to follow and perfect for any occasion.

Serves 4 General

Greek Bread (Bread Machine)

How did you like this recipe?

Frequently Asked Questions