Great Pumpkin Cookie Recipe Recipe

Name: Great Pumpkin Cookie Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. flour; 1 c. quick or old-fashion oats, uncooked; 1 tsp. baking soda; 1 tsp. ground cinnamon; 1/2 tsp. salt; 1 c. margarine, softened; 1 c. firmly packed brown sugar; 1 c. granulated sugar; 1 egg, slightly beaten; 1 tsp. vanilla; 1 c. Libby's solid pack pumpkin; 1 c. semi-sweet chocolate morsels; assorted icing or peanut butter; assorted candies, raisins or nuts

Servings: persons

2 c. flour
1 c. quick or old-fashion oats, uncooked
1 tsp. baking soda
1 tsp. ground cinnamon
1/2 tsp. salt
1 c. margarine, softened
1 c. firmly packed brown sugar
1 c. granulated sugar
1 egg, slightly beaten
1 tsp. vanilla
1 c. Libby's solid pack pumpkin
1 c. semi-sweet chocolate morsels
assorted icing or peanut butter
assorted candies, raisins or nuts

1
Preheat oven to 350u00b0.
2
Combine flour, oats, soda, cinnamon and salt.
3
Cream butter, gradually add sugars, beat until light and fluffy.
4
Add egg and vanilla; mix well.
5
Alternate additions of dry ingredients and pumpkin; mix well after each addition.
6
Stir in morsels.
7
For each cookie drop 1/4 cup dough onto lightly greased cookie sheet, spread into pumpkin shape, using a thin metal spatula.
8
Add a bit more dough to form stem.
9
Bake 20 to 25 minutes until cookies are firm and lightly brown.
10
Remove from cookie sheets; cool on racks.
11
Decorate, using icing or peanut butter to affix assorted candies, raisins or nuts.
12
Yields 19 to 20 cookies.

1500

kcal

Calories

Fat

287

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 2 c. flour, 1 c. quick or old-fashion oats, uncooked, 1 tsp. baking soda, 1 tsp. ground cinnamon, and more.

Yes, Great Pumpkin Cookie Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Great Pumpkin Cookie Recipe

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