How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gratin of Potatoes With White Cheddar and Tarragon?

You need 7 ingredients. The key ingredients include: 3 lbs yukon gold potatoes, peeled and cut into 1/8 thick rounds, 2 teaspoons salt, 1 teaspoon pepper, 2 ½ teaspoons tarragon, and more.

Is Gratin of Potatoes With White Cheddar and Tarragon suitable as general?

Yes, Gratin of Potatoes With White Cheddar and Tarragon falls under the General category and is a great choice for this type of meal.

How do I store leftover Gratin of Potatoes With White Cheddar and Tarragon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Gratin of Potatoes With White Cheddar and Tarragon Recipe

Name: Gratin of Potatoes With White Cheddar and Tarragon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lbs yukon gold potatoes, peeled and cut into 1/8 thick rounds; 2 teaspoons salt; 1 teaspoon pepper; 2 ½ teaspoons tarragon; 1 ½ cups packed grated sharp white cheddar cheese; 1 cup whipping cream; 1 cup dry white wine

Gratin of Potatoes With White Cheddar and Tarragon – a delicious recipe with gold potatoes, salt, pepper, tarragon, cheddar cheese, whipping cream. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 lbs yukon gold potatoes, peeled and cut into 1/8 thick rounds
2 teaspoons salt
1 teaspoon pepper
2 ½ teaspoons tarragon
1 ½ cups packed grated sharp white cheddar cheese
1 cup whipping cream
1 cup dry white wine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
638 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Fruit Cocktail With Chocolate-Mascarpone Cream
Fruit Cocktail With Chocolate Cream
Mango Panacotta
Panacotta

Gratin of Potatoes With White Cheddar and Tarragon

How did you like this recipe?

Frequently Asked Questions