Grasshopper Pie

1. 1

   FOR OREO CRUST

2. 2

   Combine oreo crumbs and melted butter,press in a 9'inche pie crust and up sides.

3. 3

   Bake in a 350 oven for 10 to 12 minutes until lightly crisp, cool

4. 4

   FOR PIE FILLING

5. 5

   In a saucepan combine the 1/2 cup heavy cream with marshmallows, cook over medium heat stirring all the time until melted.

6. 6

   Transfer to a bowl, add cream de menthe and cream de cocoa and cool to room temperature.

7. 7

   In a large chilled bowl beat the 1 1/2 cups chilled heavy cream to soft peaks, beat in cooled marshmallow mixture until thick and blended, mound into pie crust and chill for 8 hours or overnight to set.

8. 8

   GARNISH with sweetened whipped cream and chocolate shavings before serving.

No additional tips available.