Grasshopper Cheese Pie

1. 1

   Have the chocolate crumb crust ready. You may buy this item or make your own.

2. 2

   Preheat oven to 300 degrees.

3. 3

   With an electric mixer, beat the cream cheese until smooth.

4. 4

   Blend in the sugar, eggs, and liqueurs.

5. 5

   Pour into crust and bake for 40 minutes. Cool.

6. 6

   While pie is cooling, make the topping. Melt the chocolate in top of a double boiler over low heat or in the microwave according to manufacturer's direction. Blend in the sour cream. Spread over the cooled pie.

7. 7

   Refrigerate the pie at least 5 hours before serving.

No additional tips available.