How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Granny Wistrand'S Meat Paste?

You need 9 ingredients. The key ingredients include: 1 lb beef steak, 1/4 lb bacon, lean, 1/4 lb butter, 2 tablespoons Worcestershire sauce, and more.

Is Granny Wistrand'S Meat Paste suitable as meat & poultry?

Yes, Granny Wistrand'S Meat Paste falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Granny Wistrand'S Meat Paste?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Granny Wistrand'S Meat Paste Recipe

Name: Granny Wistrand'S Meat Paste
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb beef steak; 1/4 lb bacon, lean; 1/4 lb butter; 2 tablespoons Worcestershire sauce; 1 teaspoon mace, ground; 1 teaspoon salt; 1/4 teaspoon pepper; 1/4 teaspoon cayenne pepper; 1 teaspoon nutmeg, ground

Try this homemade Granny Wistrand'S Meat Paste recipe the whole family will love. Made with beef steak, bacon, butter and Worcestershire sauce. Easy ste…

This Granny Wistrand'S Meat Paste relies on simple, everyday ingredients such as beef steak, bacon, lean, butter and worcestershire sauce. It comes together quickly and makes 4 servings, at about 670 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 lb beef steak
1/4 lb bacon, lean
1/4 lb butter
2 tablespoons Worcestershire sauce
1 teaspoon mace, ground
1 teaspoon salt
1/4 teaspoon pepper
1/4 teaspoon cayenne pepper
1 teaspoon nutmeg, ground

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Quick Info

Servings
4 servings
Calories
670 kcal
Category
Meat & Poultry

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