How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Granmary'S Potato Cheese Soup?

You need 5 ingredients. The key ingredients include: 4 cans (14.5 oz) ready to use chicken broth, 1 pt. half & half, 2 1/2 c. instant mashed potato flakes, 16 oz. shredded sharp cheddar cheese, divided, and more.

Is Granmary'S Potato Cheese Soup suitable as soups & stews?

Yes, Granmary'S Potato Cheese Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Granmary'S Potato Cheese Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Granmary'S Potato Cheese Soup Recipe

Name: Granmary'S Potato Cheese Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cans (14.5 oz) ready to use chicken broth; 1 pt. half & half; 2 1/2 c. instant mashed potato flakes; 16 oz. shredded sharp cheddar cheese, divided; 1/2 tsp. black pepper

Granmary'S Potato Cheese Soup – a delicious recipe with ready, instant mashed potato, cheddar cheese, black pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

4 cans (14.5 oz) ready to use chicken broth
1 pt. half & half
2 1/2 c. instant mashed potato flakes
16 oz. shredded sharp cheddar cheese, divided
1/2 tsp. black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1232 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Granmary'S Potato Cheese Soup

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