How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grandma'S Rhubarb Cobbler?

You need 9 ingredients. The key ingredients include: 1 yellow cake mix, 2 eggs, 1/3 c. oil, water, and more.

Is Grandma'S Rhubarb Cobbler suitable as baking & desserts?

Yes, Grandma'S Rhubarb Cobbler falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Grandma'S Rhubarb Cobbler?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Grandma'S Rhubarb Cobbler Recipe

Name: Grandma'S Rhubarb Cobbler
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 yellow cake mix; 2 eggs; 1/3 c. oil; water; 4 to 5 c. rhubarb; 1 c. sugar; 1 tsp. nutmeg; cinnamon; sugar

Grandma'S Rhubarb Cobbler – a delicious recipe with yellow cake, eggs, oil, water, rhubarb, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 yellow cake mix
2 eggs
1/3 c. oil
water
4 to 5 c. rhubarb
1 c. sugar
1 tsp. nutmeg
cinnamon
sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
481 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Grandma'S Rhubarb Cobbler

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