How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grandma'S Beef Stew?

You need 11 ingredients. The key ingredients include: 1 to 1 1/4 lb. beef stew meat, 1 lb. red potatoes, cubed, 2 carrots, sliced, 1 large onion, chopped, and more.

Is Grandma'S Beef Stew suitable as soups & stews?

Yes, Grandma'S Beef Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Grandma'S Beef Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grandma'S Beef Stew Recipe

Name: Grandma'S Beef Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 to 1 1/4 lb. beef stew meat; 1 lb. red potatoes, cubed; 2 carrots, sliced; 1 large onion, chopped; 2 stalks celery, chopped; 1 (6 oz.) can tomato paste; 1 (16 oz.) whole corn, drained; 1 c. water; 1 Tbsp. instant beef bouillon; 1 tsp. salt; 1/4 tsp. pepper

Grandma'S Beef Stew

Eats Now Editorial Team · 224 kcal · Soups & Stews

Grandma'S Beef Stew – a delicious recipe with beef stew meat, red potatoes, carrots, onion, stalks celery, tomato paste. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Grandma'S Beef Stew

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