Warm up with this hearty Radish, Potato And Cress Soup With Crispy Bacon recipe. Made with onion, vegetable stock, bacon and radish. Easy step-by-step i…
This Radish, Potato And Cress Soup With Crispy Bacon relies on simple, everyday ingredients such as litres vegetable stock, bacon lardons, radish, grated and tub cress. It comes together quickly and makes 4 servings, at about 233 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026