How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Water Spinach And Beef Soup?

You need 10 ingredients. The key ingredients include: 1 lb beef tenderloin or flank steak, thinly sliced, 2 cloves garlic, crushed, 3 None green onions, thinly sliced, 2 tsp fish sauce, and more.

Is Water Spinach And Beef Soup suitable as soups & stews?

Yes, Water Spinach And Beef Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Water Spinach And Beef Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Water Spinach And Beef Soup Recipe

Name: Water Spinach And Beef Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb beef tenderloin or flank steak, thinly sliced; 2 cloves garlic, crushed; 3 None green onions, thinly sliced; 2 tsp fish sauce; 1 tsp sugar; 1 None fresh small red Thai chili pepper, finely chopped; 1 piece (3/4 inch) fresh galangal, grated; 1 lb Chinese water spinach (or spinach or watercress, if unavailable); 2 tbsp lemon juice; 1/4 cup torn fresh mint leaves

Water Spinach And Beef Soup

Eats Now Editorial Team · 380 kcal · Soups & Stews

Water Spinach And Beef Soup – a delicious recipe with beef tenderloin, garlic, green onions, fish sauce, sugar, chili pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Water Spinach And Beef Soup

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