Grandma Nancy's Crepe Recipe

1. 1

   Blend all ingredients together until it looks like a loose pancake batter.

2. 2

   This will make between 8 to 10 crepes, depending on how thin they are made.

3. 3

   They work best when they are almost paper thin.

4. 4

   Pour small amount onto hot crepe pan and cook approximately 2 minutes on each side.

5. 5

   Note: A viewer, who may not be a professional cook, provided this recipe.

6. 6

   The FN chefs have not tested this recipe and therefore, we cannot make representation as to the results.

* Per serving · 4 servings · Values may vary.

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